Welcome to Kafe Serefe
Kafe Serefe is the proud winner of the CX-press Culinary Legends Award for 2013 for its consistent high standard of cuisine and service.
Spinach & Feta Boregi, Tzatziki & Lamb Kofta | Camembert wrapped in smoked kudu, Preserved fig, Meat Boregi & Tzatziki | Deep fried Coconut Prawn, Spinach & Feta Boregi, Lamb Kofta & Tzatziki
All platters are freshly prepared on request. Orders must be placed 2 days (48hours) in advance.
Kafe Serefe together with Ormonde Wine Estate (Ondine & Alexanderfontein Range) will be hosting a delightful food & wine pairing evening… Michiel du Toit, winemaker from Ormonde Wines, will be hosting the evening. ———————————— Wednesday, 30 July 2014 – 18h30 for 19h00 – R150.00 per person
Kafe Serefé together with Graham Beck Wine Estate will be hosting a delightful dine and wine experience that should not be missed. FRIDAY, 27 JUNE 2014 – R250.00 per person MENU Welcoming Drink Graham Beck Rose N/V 1ST COURSE – THE GAME RESERVE CHENIN BLANC Camembert topped with Mushrooms wrapped in Smoked Kudu served […]